Here are my ingredients before:
I blitzed the digestives in my mini chopper, chopped the glacé cherries & maltesers in half.
Melt the chocolate & butter 1st
Add the golden syrup after you've melted the chocolate
Chuck them all in together and mix well.
I had an assistant to help me mix
It all comes together beautifully:
Put in a baking tray like this
Add toppings if required, I choose milky bar buttons but have used caramel buttons before too and they were delicious.
Set in fridge for a couple of hours & then chop up into pieces like this:
It tasted amazing :D
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